• Luxury Travel Advisor
  • LTA Ultra Summit
  • Travel Agent Central
  • Meeting Spotlight
  • Navigating Your Travel Business
  • Selling Luxury
  • Advertise
Home
  • Hotels
  • Cruises
  • Your Business
    • People
  • Destinations
    • Europe
    • North America
    • Caribbean
    • Mexico & Latin America
    • Asia
    • Africa & Indian Ocean
    • Middle East
    • Australia & New Zealand
    • South Pacific
    • Antarctica & Arctic
    • Tours
  • Transport
  • Resources
    • Whitepapers
    • Webinars
    • Deals
    • e-Learning
    • Quizzes
    • Email Courses
  • Events
  • Subscribe
Home
Hamburger Menu Hamburger Menu
  • Hotels
  • Cruises
  • Your Business
    • People
  • Destinations
    • Europe
    • North America
    • Caribbean
    • Mexico & Latin America
    • Asia
    • Africa & Indian Ocean
    • Middle East
    • Australia & New Zealand
    • South Pacific
    • Antarctica & Arctic
    • Tours
  • Transport
  • Resources
    • Whitepapers
    • Webinars
    • Deals
    • e-Learning
    • Quizzes
    • Email Courses
  • Events
  • Subscribe
  • Luxury Travel Advisor
  • LTA Ultra Summit
  • Travel Agent Central
  • Meeting Spotlight
  • Navigating Your Travel Business
  • Selling Luxury
  • Advertise

Waste reduction

Carnival Cruise Line launches Chef Table 20 menu
Cruises

Carnival Corp. Delivers Notable Food Waste Reduction Progress

The cruise line achieved a 44 percent reduction in unit food waste in 2024 compared to 2019 levels. Learn more.
Newsdesk Jun 11, 2025 8:41am

Home
  • Connect
    • Our Team
    • Advertise
  • Join Us
    • Newsletters
    • Resources
    • RSS
  • Our Brands
    • Luxury Travel Advisor
    • Travel Agent Central
  • Our Events
    • LTA Ultra Summit
    • Navigating Your Travel Business
©2025 Questex LLC All rights reserved.
Terms of use
Privacy Policy
Privacy Settings